Starbucks Streusel Crumb Coffee Cake Recipe
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Ghirardelli Chocolate Cocoa Powder – Unsweetened $7.36 Our Unsweetened Baking Cocoa starts with selecting and carefully roasting the finest cocoa beans from around the world. The pure, rich Ghirardelli chocolate taste in our Unsweetened Baking Cocoa, will insure your desserts will redefine chocolate indulgence…. |
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Amoretti Premium Crema di Vanilla Syrup (750mL) $17.99 Experience our delicious, ready-to-use, flavored syrups for coffees, teas and other cold beverages, including juices and ice teas. Amoretti flavorful syrups are also available in natural sugar-free flavors. Sourced from nature and proudly made in USA. TASTE THE DIFFERENCE!… |
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Betty Crocker Cookbook: 1500 Recipes for the Way You Cook Today (Betty Crocker’s Cookbook) $10.96 America’s most trusted cookbook is better than ever!Representing its most thorough revision ever, the Betty Crocker Cookbook, 11th Edition includes hundreds of new recipes, three new chapters, and icons that showcase how we cook today—faster, healthier, and with many more flavors.New features celebrate the book’s expertise and heritage with repertoire-building recipe lessons and fresh twists on … |
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The Cake Mix Doctor $4.14 Offers 175 recipes that use packaged cake mixes enhanced with additional ingredients to create special desserts with the ease and dependability of commercial cake mixesTitle: The Cake Mix DoctorAuthor: Byrn, AnnePublisher: Workman Pub CoPublication Date: 1999/01/11Number of Pages: 454Binding Type: PAPERBACKLibrary of Congress: 99033167… |
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United Cakes of America: Recipes Celebrating Every State $3.18 Loving cake is a natural part of Warren Brown’s constitution. Now, in order to form a more perfect union of flour, eggs, butter, and sugar, he’s offering his unique take on classic dessert recipes from all fifty states, plus Puerto Rico and Washington, D.C. Starting out with Baked Alaska (what else?), Brown tours the whole country, updating regional confections like King Cake (Louisiana), Lad… |
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Coffee and Cake: $14.83 What better way to welcome friends and family than with a steaming cup of coffee and some delectable cake? In Coffee and Cake, acclaimed cookbook author Rick Rodgers presents dozens of recipe pairings for these classic and inseparable components. Rodgers starts with coffee, teaching the basics, from choosing the perfect beans to brewing a fabulous cup or pot. And he offers a selection of delicious international treats, both hot and iced, that can be whipped up at home—from Spiced Mocha and Thai Iced Coffee to a Coffee Frappe and even an Espresso Martini. Rodgers then provides an array of recipes for delicious cakes designed to be savored with coffee, whether it’s for a special after-dinner dessert or a get-together with family, neighbors, or friends. Whip up a simple and rustic treat like Apple-Cranberry Ginger Loaf for a coffee klatsch. Indulge the young and the young at heart with Peanut Butter Cupcakes with Milk Chocolate Ganache. Here, too, are American-style cakes sure to bring back wonderful childhood memories, including Angel Food Cake with Coffee Cream, as well as Chocolate-Strawberry Sachertorte and more elaborate creations worthy of a European cafÉ. So make that next cup special—serve up a wonderful helping from Coffee and Cake. |
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Coffee and Cake $12.99 What better way to welcome friends and family than with a steaming cup of coffee and some delectable cake? In Coffee and Cake , acclaimed cookbook author Rick Rodgers presents dozens of recipe pairings for these classic and inseparable components. Rodgers starts with coffee, teaching the basics, from choosing the perfect beans to brewing a fabulous cup or pot. And he offers a selection of delicious international treats, both hot and iced, that can be whipped up at home—from Spiced Mocha and Thai Iced Coffee to a Coffee Frappe and even an Espresso Martini. Rodgers then provides an array of recipes for delicious cakes designed to be savored with coffee, whether it’s for a special after-dinner dessert or a get-together with family, neighbors, or friends. Whip up a simple and rustic treat like Apple-Cranberry Ginger Loaf for a coffee klatsch. Indulge the young and the young at heart with Peanut Butter Cupcakes with Milk Chocolate Ganache. Here, too, are American-style cakes sure to bring back wonderful childhood memories, including Angel Food Cake with Coffee Cream, as well as Chocolate-Strawberry Sachertorte and more elaborate creations worthy of a European cafÉ. So make that next cup special—serve up a wonderful helping from Coffee and Cake . |
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Cake Book $25.16 From the first time a child tastes a cake at his first birthday party, it becomes a central focus of all of life’s milestones. From simple, frosted layer cakes to elaborate restaurant creations, this popular dessert has the power to bring people together and to evoke a feeling of celebration. Although our culture has been saturated with boxed mixes and supermarket sheet cakes for convenience, cooking a cake from scratch is only marginally more difficult – and delivers exponentially superior results. In this book, Tish Boyle shares a wealth of information on cake-baking equipment, ingredients, and techniques, as well as troubleshooting advice and instructions for cake decor. Recipes are provided for every type of cake imaginable, including pound and coffee cakes, cheesecakes, angel food, fruit-based, flourless, meringue, mousse, and ice cream cakes, as well as fillings, frostings, and cake accompaniments. Each recipe is marked with a difficulty rating ranging from one diamond (simple) to four (advanced), and a comprehensive source listing helps readers locate the best baking equipment and ingredients. |
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The Quick Recipe $18.86 2004 James Beard Award Winner for the General Category The Quick Recipe is the result of thousands of hours of testing to determine the techniques that deliver big flavor in less time–all from scratch. Starting with building block recipes for basic quick cooking techniques such as sautéing, grilling, or stir-frying, the editors of Cook’s Illustrated developed more than 300 flavorful recipes, including honey-glazed pork loin with fennel and carrots, lemon pudding cake, stir-fried chicken with green beans in spicy orange sauce, and 30-minute tart tatin. Each recipe requires less than 60 minutes (many less than 30) from ingredient prep and assembly through cooking and/or cooling, and most recipes require 10 or fewer ingredients. In addition to developing quick recipes that do not sacrifice taste, the editors have identified supermarket ingredients that save time without sacrificing flavor. More than 200 illustrations provide shortcuts for techniques, including shaping biscuits and scones, stuffing chicken breasts, or seeding tomatoes. All 309 of the recipes in this 464-page, hardcover cookbook are new to The Best Recipe Series, and 85 have never appeared in Cook’s magazine. |
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Cake Mix Creations: $10.84 Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch—just ask the folks who submitted the recipes and the home economists at Taste of Home magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss dessert can be. In addition to effortless cakes, there are incredible cookies, easy scones, simple biscotti, and yummy coffee cakes— each starting with a store-bought mix, but end up with a professional bakery look with a homemade taste. Try this sweet-tooth-pleasing baking book and amaze your family with: A Cookies-and-Cream Cake made with everyone’s favorite Oreo cookies A fruity Apricot Layer Cake that will surprise everyone when they learn that it starts with a white cake mix Butterscotch Pecan Cookies that will be ready in just 30 minutes Sweet Jack-o’-Lanterns cupcakes for Halloween Plus, Lighter than air Angle Food Cakes, classic Bundt Cakes, old-fashioned Rhubarb Custard Cake, Raspberry Lemon Torte, trifles, cobblers, and ice specialties, and more. Whipping up a luscious dessert will be snap for anyone with little or no baking skills when you start with a boxed cake mix. This creative cookbook will add a wealth of ideas for even the most experienced baker, and will turn your kitchen into a first class bakery. |
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Cake Ladies: $13.56 Celebrate a sweet Southern tradition! “As I listened to the cake ladies tell of their struggles and their joys, I found over and over that it is love, first and foremost, that motivates them, and that love is the one essential ingredient to baking beautiful and delicious cakes.”–Jodi Rhoden In the south, cake ladies are the ones with the skills and heart to bring a little sweetness to life’s big moments–potlucks, christenings, weddings, funerals–and their communities treasure and depend upon them. Modern-day cake lady Jodi Rhoden shines a spotlight on this great tradition with profiles of 15 diverse southeastern women who wear the term with pride. Each profile features a bite of that woman’s “life in cake,” and includes luscious photos along with at least one signature cake recipe, from classic Vanilla Almond Pound and Hummingbird cakes to Mississippi Mud Cake and Vegan Red Velvet Cupcakes. Jodi Rhoden owns Short Street Cakes, a popular bakery specializing in natural, from scratch, traditional Southern cakes. She is a food activist and member of The Southern Foodways Alliance as well as a board member of the Bountiful Cities Project. Jodi is the author of Great Cupcake Makeover, one of 12 booklets in Craft-In (Lark, 2010) and a contributor to The Green Market Baking Book (Sterling, January 2011). She chronicles her life as a baker, mom and foodie at http://shortstreetcakes.blogspot.com. Jodi lives in Asheville, North Carolina. |
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The Cake Mix Doctor’s Icing On the Cake $2.99 As the Cake Mix Doctor and America’s bestselling baking author, Anne Byrn shows home bakers how to turn prepackaged cake mix into cake magnificence. But when it comes to frostings, she insists on making them from scratch. Frosting is more than just a finishing touch; it makes the first stunning impression, adds layers of luscious flavor, and keeps in a cake’s moisture for days. And it’s so easyanyone can whip up a fantastic icing or glaze in minutes. In this special bite-sized e-book, Anne Byrne presents thirty delicious frostings that will take your cakes and cupcakes to the next level. Uncooked frostings: Crushed Peppermint Buttercream, Fresh Orange Cream Cheese Frosting, Peanut Butter Frosting, and an elegant Coffee Buttercream. Cooked frostings: silky Chocolate Ganache, Frosty Lemon Glaze, Penuche Icing, and Anne’s Perfect Chocolate Frosting. Includes a Frosting 101 primer and sidebars throughout with tips, tricks, and advice. Whether spread, poured, or drizzled, these icings make the cake. Workman Shorts is a line of subject-specific e-books curated from our library of trusted books and authors. To learn more about Workman Publishing, please visit our website at www.workman.com. |
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Coffee And Cake: Enjoy The Perfect Cup Of Coffee–With Dozens Of Delectable Recipes For Cafe Treats $12.79 What better way to welcome friends and family than with a steaming cup of coffee and some delectable cake? In Coffee and Cake acclaimed cookbook author Rick Rodgers presents dozens of recipe pairings for these classic and inseparable components. Rodgers starts with coffee teaching the basics from choosing the perfect beans to brewing a fabulous cup or pot. And he offers a selection of delicious international treats both hot and iced that can be whipped up at home-from Spiced Mocha and Thai Iced Coffee to a Coffee Frappe and even an Espresso Martini. Rodgers then provides an array of recipes for delicious cakes designed to be savored with coffee whether it’s for a special after-dinner dessert or a get-together with family neighbors or friends. Whip up a simple and rustic treat like Apple-Cranberry Ginger Loaf for a coffee klatsch. Indulge the young and the young at heart with Peanut Butter Cupcakes with Milk Chocolate Ganache. Here too are American-style cakes sure to bring back wonderful childhood memories including Angel Food Cake with Coffee Cream as well as Chocolate-Strawberry Sachertorte and more elaborate creations worthy of a European cafÉ. So make that next cup special-serve up a wonderful helping from Coffee and Cake . |
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French Coffee Press 3 Cup French Press Chrome $16.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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French Coffee Press 6 Cup French Press Chrome $24.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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French Coffee Press 6 Cup French Press Gold $28.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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French Coffee Press 3 Cup French Press Gold $19.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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Cake Love: How to Bake Cakes from Scratch $12.99 Warren Brown wants you to bake your cake and eat it too. And he wants you to conquer your fear of flour and learn to love every step of cake baking – including, of course, the step in which you present your made-from-scratch masterpiece to bedazzled, hungry-eyed family and friends. (Not to mention the moment when you yourself get to sample a slice of that lovingly crafted creation.) For Brown, love and baking are inseparable. After all, he abandoned an unrewarding career in law to do the work – baking cakes! – that he finds truly emotionally satisfying. Every page of CakeLove communicates that satisfaction, as well as BrownÂ’s can-do approach to the art of baking. As he asserts, baking cakes isnÂ’t a cakewalk, but itÂ’s not rocket science, either – and getting it right isnÂ’t nearly as hard as you think. Pound cakes, butter cakes, sponge cakes, cupcakes. Glazes, frostings, fillings, meringues. Brown provides all the basics on ingredients, equipment, and techniques, as well as recipes for more than 50 cakes that range from the classic (Chocolate Butter Cake) to the adventurous (“Sassy,” a pound cake made with mango puree and cayenne pepper). The informative step-by-step shots make you want to run to the kitchen and start baking, and the scrumptious color photos of completed cakes look good enough to sink your teeth into. |
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Cake Mix Magic $13.26 Millions of people use cake mixes everyday. Until recently, there were no cookbooks to guide consumers to the very best recipes for using cake mixes. This book offers inspiration and ideas. Why go to the trouble of baking a cake from scratch when all you need is your favorite cake mix and a few simple ingredients from your pantry? These cake recipes are easy, quick, and most importantly: delicious. Imagine baking Apple Cinnamon Coffee Cake or Triple Chocolate Bundt Cake with little or no time involved. Special occasions such as birthday parties and family gatherings will no longer be a challenge with recipes like Chocolate Mousse Cake, Toffee Crunch Cheesecake, and Cranberry Pecan Buns. Whether you are an experienced baker or a novice, this book will give you great recipes that work every time. Your family and friends will think you made it scratch. With over 125 recipes and 25 of the most popular bars and squares, as well as biscotti, this book will help you get dependable, and outstanding, results. |
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White Chocolate Covered Coffee Beans Bag 6 Ounces (170 Grams) $9.95 Traditionally, white chocolate is much sweeter and creamier than dark chocolate. White chocolate is made from cocoa butter extracted from cacao beans during the chocolate-making process and mixed with |
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Sourdough Breads & Coffee Cake $4.76 Sourdough Breads & Coffee Cake |
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Cake Mix Magic 2 $13.26 Cake mixes are more popular than ever and it’s no surprise. Pressed for time, today’s bakers love the quality, dependability and convenience that a cake mix offers. Better still, cake mixes are incredibly versatile. Keep one or two in the pantry along with a few other basic ingredients and you’ll be ready to bake everything from cakes to squares, muffins and even cookies. In Cake Mix Magic 2, you will discover more ways than you ever imagined to transform a good cake into a great cake or a mouthwatering dessert, simply by adding tasty but readily available ingredients such as nuts, chocolate, sour cream or fruit. As she did in her first best seller, Cake Mix Magic, Jill Snider provides you with the perfect shortcut solution. Now you can have delicious cakes that taste homemade in less than half the time it would take to bake from scratch. An no one will ever guess that your delightful desserts came from a box. Here is just a sampling from the wide variety of baked treats: Cookies ‘n’ Cream Cake, Triple Raspberry Treat, Lemon Cream Torte, Chocolate Carmel Pecan Cake, Pineapple Coconut Dream Bars, Apple Crisp Cake, Cranberry Almond Coffee Cake, Spicy Oatmeal Raisin Cookies, No-Bake Bumbleberry Cheesecake, Almond Crisps. More than 125 delicious cake mix recipes From single layer to special occasion cakes Know your ingredients section Baking equipment essentials Tips and techniques for perfect cake baking every time Everything from cheesecakes to cookies 16 color photographs Jill Snider has more than 30 years of baking experience, including almost 25 years as the Kitchen Manager for a major North American flour maker. She is also the bestselling author of Cake Mix Magic. |
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Cars Cake Pan $17.99 This aluminum Wilton cake pan is shaped like Lightning McQueen from the Disney-Pixar movie “Cars”. Use it to make a cool car cake with just one package of cake mix or your favorite cake recipe. |
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Jennifer’s Kitchen Raspberry Coffee Cake $35 Luscious flavor by the layer. Decadent cream cheese and rich raspberry fill this moist, mouthwatering coffee cake, which is baked with a hint of almond. Homemade buttery almond streusel tops it off for the final tempting touch. From Jennifer’s Kitchen. |
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Peru Decaf Ground Bag 8.8 Ounces (250 Grams) $8.95 The same pleasing flavor profile as our Peru Dark Roast but without the caffeine. Select coffee beans from Peru’s central Chanchamayo Province are decaffeinated using the indirect water process |
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Costa Rica Espresso Roast Whole Bean Bag 2 lbs (908 Grams) $20.95 Many people mistakenly believe that espresso is a particular variety of coffee. In fact, it is neither a bean nor a blend. Espresso results from the process of roasting and brewing. The best e |
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Cake Basics: $16.96 No one can resist a cake, but making a cake from scratch can be a tricky undertaking. If the ingredients and baking temperature aren’t just right, the results can disappoint. The 70 recipes in Cake Basics make it very easy to recreate old favorites and enjoy new and irresistible delights for all occasions. Cake Basics covers: Basics, including icing, frostings and decorations Simple cakes Layer cakes Loaf cakes Chocolate cakes Cheesecakes. The foolproof and tempting recipes include: Chocolate ganache Marble fruits Genoise sponge cake Blood orange & almond cake Red velvet cake Lemon meringue layer cake New York City Blackout cake Flourless chocolate cake The book also includes practical tips on how to avoid common problems encountered when cooking cakes from scratch, and a glossary clarifies baking terms. |
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My Grandma’s (1) 10 Cappuccino Coffee Cake $34.75 Compliments pour out for this cappuccino coffee cake! Rich and delicious, it provides the incredible flavor of dark, aromatic Italian espresso in every bite. From My Grandma’s of New England. |
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Jennifer’s Kitchen Vanilla Cream Coffee Cake $35 Melt-in-your-mouth magic. It’s love at first bite when you sink your teeth into this vanilla cream coffee cake. Exceptionally moist, it’s topped with rich coconut and satisfyingly sweet brown sugar. From Jennifer’s Kitchen. |
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Star Cake Pan $16.99 This aluminum Star Cake Pan from Wilton is shaped like a star, making it perfect for space parties, rock star parties, and movie night get-togethers. Use it to make a cool star cake with just one package of cake mix or your favorite cake recipe. 12.75 inches, point to point. |
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Barefoot Contessa Set of 2 Chocolate Swirl Coffee Cake Mix $27.95 “Coffee cake tastes infinitely better warm from the oven. Delicious sour cream cake plus a rich swirl of chocolate makes this the ultimate breakfast treat.” – Ina Garten Includes two 35.5-oz. boxes of Chocolate Swirl Coffee Cake Mix. |
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Recipe $4.99 For everything you do, there’s a song that hits the spot. MOG brings them all to you: a world of music on demand, unlimited mobile downloads and ways to discover music free from the limitations of Pandora. The music you love, with you everywhere you go. |
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The Recipe $4.99 For everything you do, there’s a song that hits the spot. MOG brings them all to you: a world of music on demand, unlimited mobile downloads and ways to discover music free from the limitations of Pandora. The music you love, with you everywhere you go. |
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Tarrazu Montecielo Whole Bean Bag 2 lbs (908 Grams) $20.95 The beans from Tarrazu mature slowly, learning patience from their infancy. Sheltered by the Pacific mountain range, these sought-after beans share their sanctuary with colorful birds and enchant |
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Made From Scratch $17.5 An acclaimed journalist’s provocative new work, an affirmation of domesticity and its proud history, explores how the traditions of home and hearth–as our grandmothers knew them–are close to extinction and shows the myriad ways women are reconnecting to these time-honored customs. Made from Scratch tells the story of the unsung heroines of the hearth, exploring the history of female domesticity, charting the cultural changes it has weathered, and visiting with modern-day homemakers. Whether baking a birthday cake from scratch, cherishing heirlooms from the past, cooking a soup, or darning a sock, this book is about the ways home traditions, passed from one generation to the next, preserve our souls–especially in our ever more processed, synthetic world where buy home-made goods and fail to see the irony in that. |
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Octagonal Chocolate Box Box 7.7 Ounces (218 Grams) $9.95 Costa Rica’s tropical climate and scenic volcanoes produce a lush, inviting environment that lures tourists from all parts of the world. These same factors also create a nurturing habitat for gr |
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Chocolate Covered Macadamia Bag 5 Ounces (142 Grams) $9.95 Dark chocolate and macadamia nuts are a marriage of flavors so divine they seem to be a destined combination. From the beginning, both cacao trees and the evergreen macadamia trees have similar |
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Cashew Nuts Unsalted Bag 6 Ounces (170 Grams) $9.95 Cashew nuts grow from an unusual tree and must go through careful processing before they are savored. The evergreen trees flourish in the extreme heat of the tropics and are readily found |
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The Plantation Tour Whole Bean $55 A flavorful journey through exotic coffees from every corner of Costa Rica! A 12 oz. bag each of Café Britt’s Tarrazu, Tres Rios, Organic Shade Grown, and Poas gourmet coffees in a s |
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The Plantation Tour Ground $55 A flavorful journey through exotic coffees from every corner of Costa Rica! A 12 oz. bag each of Café Britt’s Tarrazu, Tres Rios, Organic Shade Grown, and Poas gourmet coffees in a s |
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Guava Cookies 7 Ounces (200 Grams) Box – 10 Cookies $9.95 Get ready for a fruitful, chewy crunch! These all natural artisan cookies burst with bits of pure, guava jelly. Tangy and tropical, our cookies are made from the finest, all-natural ingredients, packe |
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Barefoot Contessa 35.5-oz. Chocolate Swirl Coffee Cake Mix $13.95 “Coffee cake tastes infinitely better warm from the oven. Delicious sour cream cake plus a rich swirl of chocolate makes this the ultimate breakfast treat.” – Ina Garten |
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Jennifer’s Kitchen Harvest Apple Coffee Cake $35 A harvest of great taste. Chopped apples fill this coffee cake with bursts of fresh and delicious flavor. Brown sugar, cinnamon, and toasted pecans add sweet and crunchy accents to the topping. Enjoy a slice with ice cream, powdered sugar, or all on its own. From Jennifer’s Kitchen. |
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Jennifer’s Kitchen Bodacious Blueberry Coffee Cake $34.75 Sink your teeth into the sugary-sweet flavor of this Bodacious Blueberry coffee cake and enjoy a taste sensation like never before! Rich, decadent blueberries fill this delicious, mouthwatering treat, which is sprinkled with lemon crumble topping for a taste that’s out of this world. From Jennifer’s Kitchen. |
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Best Light Recipe $21 Would you bake 28 light cheesecakes to find the one you’d actually want to eat? They did, so you only have to bake one, and they guarantee it will come out perfect every time. The Best Light Recipe offers more than 300 full-flavored lower-fat and reduced calorie recipes that still taste great and are guaranteed foolproof by the test cooks and editors who bring you Cook’s Illustrated magazine. For the first time ever, the editors of Cook’s Illustrated magazine have devoted an entire book–more than 300 recipes, from appetizers to desserts–to lighter versions of family favorites. From guacamole and bake pita chips, a honey-Dijon Vinaigrette, hearty chicken noodle soup, and macaroni and cheese, to lasagna, spaghetti and meatballs, blueberry muffins and even chocolate cake, we cut the calories and fat without sacrificing flavor. The Best Light Recipe also includes naturally healthy recipes like salsa, gazpacho and poached salmon as well as other recipes that are tweaked to be even lighter and healthier like stir-fry chicken, grilled tuna burgers, and pan-roasted asparagus. 300 flavorful lower-fat recipes and recipe makeovers. Includes nutrition counts and sidebars. All recipes reviewed and fact-checked by a registered dietitian. Healthy cooking techniques revealed. List of nutritional resources. |
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My Grandma’s (1) 10 Lower Fat Cappuccino Coffee Cake $34.75 Coffee lovers crave the flavor of this cappuccino coffee cake! Low in fat yet deliciously flavorful, it provides a savory snack with the aromatic fragrance of Italian espresso. From My Grandma’s of New England. |
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Chili and Chocolate Cake: My Recipe for Staying Anchored in the Storms of Life $15.95 “Chili and Chocolate Cake is not your average inspirational book; and is as unique as the title. The author shares her message of forgiveness, restoration, and hope for hurting women, especially those who have experienced the loss of a child through abortion, miscarriage, or stillborn birth. This book is a shining testimony to the power of God to heal the broken heart. Author, Joyce Schneider’s dramatic life and the miraculous change from a tortured young woman to a great woman of God will encourage every reader. God even used the stability gained from preparing chili and chocolate cake to weave the thread of His grace through out her troubled life. Get ready for an outpouring?from the barren days of the past, to springs of living water; rivers that will refresh long after you close the pages of this book.” |
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Cake Mix Creations: 216 Easy Favorite That Start with a Mix $6.65 Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch-just ask the folks who submitted the recipes and the home economists at Taste of Home magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss dessert can be. In addition to effortless cakes, there are incredible cookies, easy scones, simple biscotti, and yummy coffee cakes- each starting with a store-bought mix, but end up with a professional bakery look with a homemade taste.Try this sweet-tooth-pleasing baking book and amaze your family with: A Cookies-and-Cream Cake made with everyone’s favorite Oreo cookies A fruity Apricot Layer Cake that will surprise everyone when they learn that it starts with a white cake mix Butterscotch Pecan Cookies that will be ready in just 30 minutes Sweet Jack-o’-Lanterns cupcakes for Halloween Plus, Lighter than air Angle Food Cakes, classic Bundt Cakes, old-fashioned Rhubarb Custard Cake, Raspberry Lemon Torte, trifles, cobblers, and ice specialties, and more.Whipping up a luscious dessert will be snap for anyone with little or no baking skills when you start with a boxed cake mix. This creative cookbook will add a wealth of ideas for even the most experienced baker, and will turn your kitchen into a first class bakery. |
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Taste of Home Cake Mix Creations: 216 Easy Desserts That Start with a Mix $10.99 Used – Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch-just ask the folks who submitted the recipes and the home economists at “Taste of Home” magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss dessert can be. In addition to effortless cakes, there are incredible cookies, easy scones, simple biscotti, and yummy coffee cakes- each starting w |
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Taste of Home Cake Mix Creations: 216 Easy Desserts That Start with a Mix $65.95 New – Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch-just ask the folks who submitted the recipes and the home economists at “Taste of Home” magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss dessert can be. In addition to effortless cakes, there are incredible cookies, easy scones, simple biscotti, and yummy coffee cakes- each starting wi |
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Taste of Home Cake Mix Creations: 216 Easy Desserts That Start with a Mix $6.68 New – Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch-just ask the folks who submitted the recipes and the home economists at “Taste of Home” magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss dessert can be. In addition to effortless cakes, there are incredible cookies, easy scones, simple biscotti, and yummy coffee cakes- each starting wi |
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Taste of Home Cake Mix Creations: 216 Easy Desserts That Start with a Mix $6.38 Used – Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch-just ask the folks who submitted the recipes and the home economists at “Taste of Home” magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss dessert can be. In addition to effortless cakes, there are incredible cookies, easy scones, simple biscotti, and yummy coffee cakes- each starting w |
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Taste of Home Cake Mix Creations: 216 Easy Desserts That Start with a Mix $15.69 New – Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch-just ask the folks who submitted the recipes and the home economists at “Taste of Home” magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss dessert can be. In addition to effortless cakes, there are incredible cookies, easy scones, simple biscotti, and yummy coffee cakes- each starting wi |
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